Bob’s Red Mill Gluten Free Whole Grain Brown Rice Flour is an absolute staple in gluten free baking. Brown rice flour is incredibly versatile. Bob’s Red Mill Brown Rice Flour is 100% stone ground on a very fine setting to prevent the flour from tasting gritty – a common complaint about many brown rice flours. Brown rice flour is a nutritious alternative to wheat flour and is naturally gluten-free. It is high in protein, iron, fiber and vitamin B.
Bob’s Red Mill – Gluten Free Whole Grain Brown Rice Flour – 24 oz
3In Stock & Ready to Ship
3 in stock